mythteller: (Oooooh)
It is with great sadness that I must report that Kirk MacGeachy (the lead singer of Montreal's Orealis) passed away on the weekend of a heart attack. Hurley's is hosting a wake on Friday after his funeral. You can read more about him in today's Gazette (section D).



I'll miss Kirk. He and I weren't close friends, but we always caught up on our news each time we crossed paths in the various Montreal pubs and festivals. He was charming, funny, soft-spoken, and a true gentleman musician. It was always a pleasure to see him and hoist a pint together.
mythteller: (guinness)
I went out to Hurley's pub for its first 100% smoke-free night. It was great not having to be assaulted by clouds of smoke and stink as I walked through the pub. Of course, now that there's no smoke in the air, body odour is more prominent. And with all this mugginess in the air... well, just make sure you take a shower before you go out.

What freaky weather we had last night! From my office window, I saw three lightning bolts come down at the same time and I heard the West Island lost power due to strikes. The rain would be coming down in buckets on one block, but the next block would be dry. Could this weird rain be an omen to the smoking ban?

This week is heavy in so many ways. Work is piling up, the biography is progressing, and I need to push some of my storytelling projects ahead.

Work, work, work.
mythteller: (guinness)
Another successful St. Patrick's Day celebration has come and gone. The Brunch was well-attended (including [livejournal.com profile] sarahcarotte, [livejournal.com profile] yukonflower, [livejournal.com profile] talyesin, [livejournal.com profile] grrscary, [livejournal.com profile] un_roseau, and [livejournal.com profile] twilightbunny,) and the food was fantastic (thanks to Edith for the Scotch Eggs)! Not much of the food was terribly Irish, but we live in a multi-cultural city, so we had plenty of cultures at the table: bagels, scones, haggis, eggs, potatoes, fruit salad (although it was more like fruit soup), bacon, etc...

The party broke up around 11:30 am as we made our way to the Parade that started at noon. Ms. Carotte still can't walk, so we rented a wheelchair for the day. The unexpected affect was that many of the Parade walkers made a point of coming to Ms. Carotte and giving her special attention. It was great.

After standing and watching for a while, near the end of the parade, we decided to take advantage of a hole in the parade route and start walking in it ourselves (right behind the James Lyng High School float. We waved, danced, shook hands with folks, got the crowd to cheer a few times, and enjoyed the walk.

Once we hit University road, we stepped out of the Parade and made our way down to the Old Dublin pub. Surprisingly, the staff was very accomodating of the wheelchair and found us a spot to sit.

We spent most of the day at the Dublin before heading over to Ben's for some smoked meat. We then headed down to Hurley's to end off the night.

[livejournal.com profile] sarahcarotte and [livejournal.com profile] yukonflower headed home around 11pm, but Kensington stayed with me until about midnight. I stayed out until about 4am, coming home in a drunken stupor. I suffered a bit the next day, but this is the price I must pay for a little over-exuberance on my part.

All in all, it was a great weekend. Thanks to everyone who made it memorable. Special thanks to [livejournal.com profile] yukonflower for visiting and we hope we've planted a seed to get you to move to Montreal eventually.
mythteller: (guinness)
It's that time of year again, steeped in tradition.

I have four traditions for this time of year:

1. Join my Angus and Kensington for a pint on the 17th of March.
2. Attend a St. Patrick's Day brunch.
3. Watch the St. Patrick's Day parade on the Sunday.
4. Go pub crawling.

This year, there are two pubs I definitely want to hit: the John Sleeman pub and the new Olde Orchard pub in town. This evening, I intend to consume without fear and go on a socializing rampage. Tomorrow will never come!

This is a mild form of what I used to do in my younger days. In the days of yore, I would start celebrating on the Thursday night and go non-stop until the wee hours of Monday morning.

I don't have that kind of stamina anymore, but I'm more than willing to hoist a pint to those days. If I cross you in the next few days, let's raise a pint together and sing of the old times.

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